Search


Now what?
“Life is now. There was never a time when your life was not now, nor will there ever be.” Eckhart Tolle Is this what holidays are...
Sep 23, 2022


Holiday's end
"Summer has slowly slipped away like honey falling from a spoon." Nigel Slater How I wish I could write such a sentence. Part one For the...
Sep 21, 2022


Gleanings
"to obtain information, knowledge, etc., sometimes with difficulty and often from various different places" Oxford Learner's...
Sep 7, 2022


Why do we photograph food?
"Studies show that the connection between food photography and cravings is visceral. Eating with your eyes is more than a witty saying –...
Sep 5, 2022


A postscript
"chefs are the kind of wizards who are bursting to share the many spells they’ve learned about food that they have transported from the...
Sep 4, 2022


So much to see, do, experience ... always
“It's never too late to have a happy childhood.” Tom Robbins Yes it's another painting from my desk diary. It's called...
Aug 23, 2022


Distant memories - cousins and food
“Ponder well on this point: the pleasant hours of our life are all connected by a more or less tangible link, with some memory of the...
Aug 7, 2022


Precious - in what sense?
A Simple Dish of Potato Cooked in the Earth In Which It Was Grown The photograph is of a dish devised by Ben Shewry in his Attica...
Jul 22, 2022


Six years of blogging deserves bubbles
"After a thousand blog posts you should be getting better as a writer." Black Mark Six years ago on the 15th July, 2016 I began this...
Jul 15, 2022


A moment in time - on beauty
"Beauty is an experience, nothing else. It is not a fixed pattern or an arrangement of features. It is something felt, a glow or a...
Jun 7, 2022


Blasts from the past in the Dandenongs
Yesterday I wrote no post - the one I posted was really from the day before - because I spent the afternoon up in the Dandenongs meeting...
May 21, 2022


Food, ambience, the company - what is most important?
"I think the taste had more to do with the fact that it was a cool but sunny day; we ate with the doors wide open, so maybe that should...
May 15, 2022


Smithfield and a London pub's story
"Its a bit cloudy in London but people are already drinking out on the streets - God Bless the pubs." Guillermo del Toro I'm not sure...
Apr 20, 2022


Cups
"Cups of different styles may be used for different types of liquids or other foodstuffs (e.g. teacups and measuring cups), in different...
Feb 27, 2022


Saturday is "Open That Bottle Night"
"Go to your wine rack/wine fridge/climate-controlled walk-in underground cellar/box under the bed and find THAT bottle - the one you've...
Feb 24, 2022


Uphill all the way
You can't climb uphill by thinking downhill thoughts." Zig Zigler Today, being a beautiful and not too hot day, I walked back from the...
Feb 22, 2022


A website - travel, cooking and memories
"Since this is a blog mainly about food there were many memories made in and out of the kitchen." Valerie Harrison - More Than Burnt...
Feb 13, 2022


I do like to be beside the seaside
Such is my lack of inspiration at the moment I am today combining two of my writer's block stimuli - a moment in time and a lucky dip. I...
Jan 30, 2022


Another sad goodbye
"The highest tribute to the dead is not grief but gratitude." Thornton Wilder I sit here in my beautiful garden on this sunny day...
Jan 19, 2022


2021 - a shrinking world of small delights and triumphs
"People don't like change. But make the change happen fast enough and you go from one type of normal to another." Terry Pratchett 2020...
Jan 13, 2022