

Nigel's fruit
"And then there was fruit" Nigel Slater And flowers and nuts too. On the cover of this book - a Christmas present that I requested and received from my son and his ex?partner - is - I think - a blurry fig. Inside the cover is a rather beautiful red flower - also in soft romantic focus, but then all of the photographs in this companion volume to Nigel's book on the vegetables in his garden Tender Volume 1 , are taken by his friend and favourite food photographer of the Brit
5 days ago


Fruit fools
"Savlon for the tongue" Nigel Slater That's a somewhat weird, maybe even repulsive or at least unattractive way of describing, what to me and many other English people is the most sublime of desserts - particularly the gooseberry version. ‘Soft, pale, creamy, untroubled, the English fruit fool is the most frail and insubstantial of English summer dishes’ says Elizabeth David and even Claudia Roden - doyenne of Middle-Eastern food describes them as "one of the delights of s
Jan 3


A recipe years in the making
"pushing the boundaries of Italian cuisine, to highlight the power food, drink and travel has on memory" Rob Hobart/Peroni Nastro Azzurro I started out today researching piña colada inspired desserts - it was a topic in my Ideas list. Somehow or other during those rambles around a couple of Google pages, I came across this Cherry and strawberry crostata with black sesame praline a dish that Ixta Belfrage had presented in her Substack newsletter, telling us that it was a re
Dec 4, 2025


Bananas and butter - a surprise ramble
"Yes!! Why? Because bread is tasty, butter is tasty and bananas are tasty!" Neat_Expression 5380/reddit I've really enjoyed this little ramble around the net, which just started out with bananas and butter and ended up with all sorts of weird and wonderful sandwiches via America's deep south in the Depression, New Orleans, Japan, the Minions, Hitler and Elvis. Perhaps I should stick to the route I took, which began with bananas and butter, inspired by my fairly regular open
Nov 23, 2025


Pizza and pineapple - yes or no?
"that conversation never ends well, and in fact never really ends." Itamar Srulovich/The Guardian It's interesting how some foods create...
Oct 4, 2025


Nuggets
" nugget - a small piece or lump, especially of gold in its natural state" or "something small but valuable or excellent" Cambridge...
Aug 5, 2025


Pomegranates and pasta?
"The unexpected joy of combining pomegranates with traditional pasta" WIX AI post title suggestion This is the nearest I could get to an...
May 8, 2025


Mouthfuls
Mouthful "an amount of food or drink that fills your mouth, or that you put into your mouth at one time" Cambridge English Dictionary...
Apr 24, 2025


Growing in the dark, dancing in the light
"the holy grail of rhubarb" Yotam Ottolenghi In his newsletter recently Yotam Ottolenghi told his readers about "the most unexpectedly...
Mar 31, 2025


Loose ends
Loose ends: things that still need to be done or explained" Cambridge Dictionary At loose ends: Unfinished details, incomplete...
Mar 15, 2025


A problem of peaches
"Green fruit doesn’t mean bad fruit." Emma Laperruque/Food 52 I don't think I'm going to have much to say today because time is running...
Jan 29, 2025


Shrubs of the non-bushy kind
"It starts with a syrup that’s a combination of vinegar, fruit, and sugar. The fruit tastes like its truest self and the vinegar cuts...
Dec 31, 2024


Pickled fruit
"Pickled fruits go far beyond the role of accompaniment. They can be part and parcel of a recipe, too." Nigel Slater If you remember I...
Dec 30, 2024


An AI suggestion
"The unexpected joy of combining pomegranates with traditional pasta" Wix AI Wix has taken to generously providing me with three AI...
Dec 21, 2024


Watermelon and pomegranates
Yesterday's painting of the day from Cézanne was the above - Watermelon and Pomegranates. Well it's food isn't it, so this is my today's...
Dec 19, 2024


Robert Carrier, chicken and grapes
"The grapes will soften, relax and caramelise into the winey sauce at the bottom of the pan. The sweetness compliments the chicken, and...
Oct 7, 2024


A Turkish? salad - collected or created?
"a thrilling mix of flavours, textures and colours that is almost too glorious to look at." Claudia Roden Geography is what has guided...
Sep 22, 2024


More mayo - this time with pineapple
"a pineapple sandwich is one of those foods that it seems only Southerners love and appreciate." Southern Living This one began with a...
Sep 17, 2024


Itty-bitty/itsy-bitsy
"itty-bitty - extremely small (see also itsy-bitsy)" - Cambridge Dictionary Remember the nursery rhyme Itsy-bitsy spider climbed up the...
Jun 19, 2024


Cobblers - anything goes comfort food
"The whole point of cobbler is that it's easy" Daniel Gritzer/Serious Eats It's a miserable kind of day - the sort of day when your...
Jun 8, 2024

