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- Sep 5, 2022
Why do we photograph food?
"Studies show that the connection between food photography and cravings is visceral. Eating with your eyes is more than a witty saying –...
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- Aug 24, 2022
Melbourne Italian - a cookbook gift
"Go into the kitchen and cook for someone you love. The pleasure will be mine." Guy Grossi "The oil, the flame, the onion ... You can...
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- Aug 18, 2022
Ladies lunch - cult Thai at Chin Chin
"By many measures, Thai eatery Chin Chin is the most successful restaurant Melbourne has ever seen. It opened in mid-2011, with queues...
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- Jul 22, 2022
Precious - in what sense?
A Simple Dish of Potato Cooked in the Earth In Which It Was Grown The photograph is of a dish devised by Ben Shewry in his Attica...
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- Jul 7, 2022
Doncaster Japanese
“Being Japanese isn't just about the language – it is the service, the attitude.” Alvin Gani, Manager Ippudo Melbourne CBD Yesterday we...
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