

Rocky road and some detours
"The best thing about rocky road is that you can add anything you like! From white chocolate bits to glacé cherries, you can go down any...
Dec 5, 2021


Mutti - tomatoes not Angela Merkel
"Mutti is the tomato you buy when you want to impress your mates." Matt Shea - Broadsheet The ad shown here from the back of the Coles...
Nov 13, 2021


Titbits
"TITBIT - a choice morsel of food; a small and particularly interesting item of gossip or information." I have book group here tonight,...
Nov 10, 2021


Sharing a COVID dinner - and wine
"We should look for someone to eat and drink with before looking for something to eat and drink." Epicurus I live in a very privileged...
Oct 20, 2021


Robert Carrier triumphs again
“the first taste [that] may surprise.., but adventure your palate as your ancestors did. And remember the history of the world in this...
Oct 18, 2021


Hot dipping
"The demand for dips in the European food industry is high. In 2019 research agency Euromonitor showed that sauces, dressings and...
Oct 16, 2021


Gruyère doesn't just come from Gruyères
"A palate of vast complexity, Gruyere enjoys ever evolving nuances. Opening with full-bodied, fruity tones, the flavours slowly journey...
Sep 28, 2021


Crossing the bridge noodles
"The dish relies on great chicken stock - so much so that restaurants guard their recipes like crown jewels." Tony Tan I'm back to first...
Sep 12, 2021


Nutella
" a polite transgression" Roberta Sassatelli You know I'm not sure I have ever tasted Nutella, although I probably have. Maybe as a...
Aug 14, 2021


Apple strudel
"all countries in which it is known take great pride in it, and several claim to have invented it." Oxford Companion to Food This is one...
Jul 28, 2021


Cans of discoveries - even some worms
"the cook's comfort blanket" Joanna Blythman - The Guardian I started out thinking that I might not have enough for a whole post, but,...
Jul 26, 2021


Use it all the Cornersmith way
"buy less, buy whole, use it all." Alex Elliott-Howery and Jaimee Edwards" At last I'm getting to my birthday present cookbook which is...
Jul 13, 2021


So - to Delia
"If you hang about, Delia will show you how to make something slightly exotic – but not before you are thoroughly schooled in the...
Jul 2, 2021


A girly get-together - a first recipe
"From book club meetings to baby showers, Valli Little's light menu is perfect for girly get-togethers." delicious This is going to be a...
Jun 25, 2021


Delivering food to you
"In recent years, the food delivery space has become one of the biggest and most lucrative in the tech world; in 2014, venture...
Jun 24, 2021


Zoom food for the soul
“Happiness [is] only real when shared” - Jon Krakauer, Into the Wild Yesterday was our postponed Zoom cooking class - and here we all...
Jun 15, 2021


A blogger's story
"At the end of 2020 I jumped out of a plane. I was strapped to an extremely friendly Irishman at the time, with a perfectly functioning...
May 16, 2021


Delia to the rescue
"Formal dinners are over, but casual cooking for friends throws up a new set of dilemmas." Tony Naylor My mind is currently preoccupied...
May 15, 2021


A multinational wine
"Henkell is one of the world's most popular sparklings and one with a long and proud history ...." Those words and the following blurb...
May 11, 2021


Not very different
So today I picked up the Coles magazine, and having written about the Woolworths one and confessed my illogical bias and having now done...
May 8, 2021

