

Chutney - especially mango
"What the British did was just simplify and standardise what seemed like a general Indian trend." Madhur Jaffrey This is Delia's version...
Oct 7, 2022


Morello cherries
"où sont les neiges d'antan? (where are the snows of yesteryear?)" François Villon (1431- after 1463) Now what has that quote at the top...
Oct 3, 2022


Nibbles
"a very small quantity or portion" "a tentative expression of interest" Merriam-Webster Dictionary I am totally uninspired today. I...
Oct 1, 2022


Gleanings
"to obtain information, knowledge, etc., sometimes with difficulty and often from various different places" Oxford Learner's...
Sep 7, 2022


Allsorts
"A slang term designating the drippings of glasses in saloons, collected and sold at half price to drinkers who are not overly...
Aug 21, 2022


Jane Grigson and the apple of paradise
“She thought food was the key to unlocking life,” Sophie Grigson This is one of my First Recipe posts - the book in question being Jane...
Jun 27, 2022


Clafoutis
"This seemingly simple recipe baffled me for many years, as I endlessly ended up with a leaden duffer of a pud, so much so that I quite...
Jun 5, 2022


Morsels and dainties
"Life, which is hard, is about small pleasures; it's about what Victorian writers such as George Gissing and John Ruskin used to call...
May 3, 2022


Time for some mini bites
" Bite - 'a piece bitten off'; a small meal; a portion severed from the whole; a morsel of food" Dictionary.com So I suppose a bite is...
Mar 5, 2022


Why don't we cook more with grapes?
"Grapes don't continue to ripen once picked, so they stay as sour or as sweet as when they're harvested. Taste an unripe grape, and it...
Feb 26, 2022


Now which plum cake shall I make?
"Plums are rather the forgotten member of the stone fruit member. Not as sexy as peaches, as expensive as cherries, or as tartly exotic...
Feb 10, 2022


Strawberries - Manet, Renoir, Jane Grigson and Snow White
"When Chardin lived, wild strawberries were the only ones. His contemporary, Diderot, described them as being like 'the tip of a...
Jan 12, 2022


On jam
"I love the way that a couple of hours in the kitchen transforms a gardener's problem into a cook's delight." Hugh...
Dec 4, 2021


Turkish sweets - a lucky dip
"Let's eat sweet, talk sweet" Turkish saying My lucky dip book this time is one of Claudia Roden's, and actually one of my favourite...
Nov 26, 2021


Why would you cook with tinned fruit?
"Now, it may be true that opening a tin can of fruit doesn't come close to the experience of picking up a fresh peach from a farm stand....
Nov 22, 2021


Titbits
"TITBIT - a choice morsel of food; a small and particularly interesting item of gossip or information." I have book group here tonight,...
Nov 10, 2021


Hummingbird cake
"This is what cake should be" Anon from Nigella Eats Everything I seem to have cake on my mind, which is not normal, because cake is...
Nov 4, 2021


Time for this and that
"Some bits and pieces from here and there." Chia jam Strawberries are amazingly cheap at the moment - $1.00 a punnet and so I am going to...
Aug 21, 2021


Poires Belle Hélène and other chocolate and pear partnerships
"Pears go well with chocolate, they dance together on the taste buds like Fred and Ginger" Larder Love We have reverted to the Zoom...
Jul 19, 2021


Fruit curds
"I’d like to remind you that there is no reason why it can’t be eaten, as is, with a spoon." Lauren Joseph - Epicurious This is my...
Jun 30, 2021

